Ingredients: pure cocoa mass (from Uganda, 50%), sugar, hazelnuts (from Italy, 10%).
Bar wt.: 100g
Best before: 12 months from the date of manufacture.
Keep in a cool, dry place.
Produced in a lab that uses FLOUR, NUTS AND POWDERED MILK.
2,00€
Traditional Chocolate with hazelnuts.
Ingredients: pure cocoa mass (from Uganda, 50%), sugar, hazelnuts (from Italy, 10%).
Bar wt.: 100g
Best before: 12 months from the date of manufacture.
Keep in a cool, dry place.
Produced in a lab that uses FLOUR, NUTS AND POWDERED MILK.
Weight | 80 g |
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